Precautions for the characteristics of vaginal discharge for the tendency of genital infections
Ivanna Beru Brahmana1
Inayati Inayati2
Ana Majdawati3
1.Obstetrics and Gynecology Department,Faculty of Medicine and Health Science,Universitas Muhammadiyah Yogyakarta,Bantul 55183,Indonesia2.Microbiology Department,Faculty of Medicine and Health Sciences,Universitas Muhammadiyah Yogyakarta,Bantul 55183,Indonesia3.Radiology Department,Faculty of Medicine and Health Sciences,Universitas Muhammadiyah Yogyakarta,Bantul 55183,Indonesia
摘要：Objective:To determine the relationship between the color of vaginal discharge and the volume of vaginal discharge and the types of microorganisms in the genital organs.
Methods:Cross-sectional study by conducting vaginal swab examinations on 56 women with complaints of vaginal discharge in Bareng Lor Village,Klaten,and Sewugalur,Kulon Progo,Indonesia.A vaginal swab was carried out with a Gram examination.Data were coded and analyzed using the chi-c test.
Results:The color of vaginal discharge was divided into:non-vaginal discharge 16.1％(9/56),white/clear/mucoid 50％(28/56),greenish/white 14.3％(8/56),brownish white/brown 3.6％(2/56),powdery and white 3.6％(2/56),post coitus bleeding 7.1％(4/56),and other complaints(itching,odor,erosion)5.4％(3/56).The volume of vaginal discharge was divided into:normal 16.1％(9/56),a little 48.2％(27/56),and a lot 35.7％(20/56).The types of microorganisms obtained were:no microorganisms growing 8.9％(5/56),Gram positive cocci/bacilli 7.1％(4/56),Gram negative cocci/bacilli 19.6％(11/56),Gram positive/negative coccobacilli 7.1％(4/56),growth of＞2 bacteria 42.9％(24/56),and fungus/yeast cells/clue cells 14.3％(8/56).There is a significant relationship between volume and type of microorganisms(P=0.011),while the relationship between color/type of vaginal discharge and microorganisms is not significantly related.
Conclusions:The volume of vaginal discharge reflects the presence of risky microorganisms.
机标关键词：characteristicsdischargegenitalinfectionsprecautionstendencyvaginal
论文发表日期：2025-09-20
在线出版日期：2025-10-13（本平台首次上网日期，不代表文献的发表时间）
页数：7( 317-323 )
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